>>11
No way am I ever eating bugs. I do support my local farmers markets when they are open in the summer time. I buy my beef from local farmers wholesale, half a cow worth for $1,500 (that includes the 'processing' fee). It's enough beef to last a family of four for 1 whole year, longer if rationed. I do this almost every year, we always have ground beef, steaks and liver stocked up. I also request the tongue and heart and they typically give it to me for free (lots of dishes go good with it). I also raise chickens and incubate eggs, so I have a steady supply of fresh eggs and chicken meat when roosters need to be culled. Not a farmer myself, just a homesteader who lives on the outskirts of a small town. I do recommend people boycott the WEF agenda, and by doing so, support local food producers and farmers. Boycott places like Whole Foods too, all part of that silly "green" agenda that won't be going anywhere out where I live. The more they push that shit, the more I simply add to my preps ;)