Bert 05/25/2026 (Mon) 00:04 No.88670 del
>>88669
gonna try to make it to Montréal next year for the race, we'll be busy moving this year

no walnut oil, I've never added it and the walnuts do a great job infusing through the bread on their own (if you do use it, add sparingly and mix it when you mix the main dough)